How to Prepare Super Quick Homemade Chicken Wild Rice with Mushroom Soup (Pressure Cooker)

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Make Quick Chicken Wild Rice with Mushroom Soup (Pressure Cooker). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Wild Rice with Mushroom Soup (Pressure Cooker), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Wild Rice with Mushroom Soup (Pressure Cooker) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Wild Rice with Mushroom Soup (Pressure Cooker) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Wild Rice with Mushroom Soup (Pressure Cooker) estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Chicken Wild Rice with Mushroom Soup (Pressure Cooker) using 15 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Chicken Wild Rice with Mushroom Soup (Pressure Cooker):

1. 4 cup Chicken Stock
2. 1/2 cup Wild Rice
3. 1/4 tsp Thyme leaves (ground)
4. 6 oz Sliced Mushrooms
5. 2 large Celery Stalks (Diced)
6. 4 Slender Carrots (Diced)
7. 1 medium Onion (Sweet - Diced)
8. 2 tbsp Unsalted Butter
9. 2 tbsp Flour
10. 1 large Chicken Breast ( Small Cubed)
11. 1/4 cup Dry Sherry
12. 1 cup Heavy Whipping Cream
13. 1 dash Nutmeg
14. 1 dash Sea Salt
15. 1 dash ground pepper

Instructions to make to make Chicken Wild Rice with Mushroom Soup (Pressure Cooker)

1. Place chicken stock and wild rice in pressure cooker and bring to full pressure for 20 minutes.
2. Release pressure and add carrots, celery, onion and chicken to pressure cooker and bring to full pressure for 3 minutes.
3. Soften butter and mix with flour until paste forms.
4. Add sherry and butter/flour mix to mushrooms.
5. Add mushroom mix to pressure cooker and heat over medium until mushrooms cooked (3-5 mins). Do not place lid on pressure cooker.
6. Add heavy whipping cream and mix.
7. Season with nutmeg, sea salt and pepper to taste.

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So that's going to wrap this up for this exceptional food Recipe of Favorite Chicken Wild Rice with Mushroom Soup (Pressure Cooker). Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!