Recipe of Award-winning Chocolate Chip Cookie

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Favorite Chocolate Chip Cookie. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate Chip Cookie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Chip Cookie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Chocolate Chip Cookie using 11 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Chocolate Chip Cookie:

1. 2 cup minus 2 Tbsp cake flour
2. 1 2/3 cup bread flour
3. 1 1/4 tsp baking soda
4. 1 1/2 tsp baking powder
5. 1 1/4 cup unsalted butter
6. 1 1/4 cup light brown sugar
7. 1 cup plus 2 Tbsp granulated sugar
8. 2 large eggs
9. 2 tsp natural vanilla extract
10. 1 1/4 lb bittersweet chocolate disks or feves, 60 percent acao content
11. 1 your best sea salt

Instructions to make to make Chocolate Chip Cookie

1. Sift flours, baking soda, powder and last in a bowl.
2. Using a mixer fitted with a paddle attachment cream butter and sugars together until nery light, about 5 min.
3. Add eggs one at a time, mixing well after each addition. Stir in vanilla. Reduce speed to low, add dry ingredients and mix until just combined, 5-10 seconds.
4. Drop in chocolat e pieces. Press plastic wrap against dough and refridgerate for 24-36 hours.
5. When ray to bake preheat oven to 350°F. Line a baking sheet with parchment paper or nonstick mat. Set aside. Scoop 63 1/2 ounce sized dough(golf ball size) onto baking sheet, making sure to turn horizontally and chocolate pieces poking up. Sprinle lightly with sea salt and bake till golden brown, 18-20 minutes. Transfer sheet to wire rack for 10 minutes and then slip cookies on another rack to cool a bit more.

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So that's going to wrap this up for this special food How to Make Quick Chocolate Chip Cookie. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!