Step-by-Step Guide to Make Any-night-of-the-week Banh Trang Tron - Viet Rice Paper salad

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Speedy Banh Trang Tron - Viet Rice Paper salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Banh Trang Tron - Viet Rice Paper salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banh Trang Tron - Viet Rice Paper salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Banh Trang Tron - Viet Rice Paper salad using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Banh Trang Tron - Viet Rice Paper salad:

1. 8-10 sheets rice paper cut into 3 inch strips
2. 1 cup julienned green mango (adding more green mango will add more moisture to this salad)
3. 1 cup chopped rau ram
4. 1/4 cup dried proteins (shredded beef jerky, shredded squid, dehydrated field shrimp, or none)
5. quail egg (or 1 hard boil egg cut into 8 pieces)
6. 2 tablespoon cooking oil
7. 3 tablespoon minced green onion
8. shrimp salt 'muoi tom' (or sea salt)
9. sugar
10. 1 lime
11. maggi seasoning
12. chili oil
13. fried shallot
14. crushed peanuts

Instructions to make to make Banh Trang Tron - Viet Rice Paper salad

1. Sauteed the green onions in the oil until fragrance. If you are using tep kho (dehydrated field shrimp) add it to the oil and sauteed until fragrance.
2. Add the rice paper strips to a large bowl and the add the hot oil with green onions and tep kho. Use your gloves to mix as much of rice paper and oil together to help soften the rice paper.
3. Season the rice paper with 1 lime, some shrimp salt (sea salt is a lot saltier so use it sparingly), a sprinkle of sugar, juice of 1 lime, hot chili oil, and a couple dash of maggi seasoning. Mix well or it will get clumpy. Make sure every portion of the rice paper is season thoroughly.
4. Once you are satisfied with the seasoning add the green mango, shredded protein, quail egg, chopped rau rau, crush peanuts, and fried shallot. Toss and mix so that all the components are evenly distributed.

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So that's going to wrap this up with this special food Easiest Way to Prepare Ultimate Banh Trang Tron - Viet Rice Paper salad. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!