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Steps to Make Perfect Dad's Red Sauce

Dad's Red Sauce

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Dad's Red Sauce. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dad's Red Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dad's Red Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dad's Red Sauce is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dad's Red Sauce estimated approx 55 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can have Dad's Red Sauce using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Dad's Red Sauce:

  1. 28 oz tomato sauce
  2. 3/4 tbsp oregano
  3. 1/2 tbsp rosemary
  4. 1/2 tbsp sea salt
  5. 1/2 tbsp black pepper
  6. 1 1/2 tbsp garlic (minced)
  7. 1/2 tbsp basil
  8. 3/4 tbsp onion powder
  9. 1/2 cup cane sugar
  10. 1/4 tsp cayenne pepper (optional)

Instructions to make to make Dad's Red Sauce

  1. Mix all ingredients in a medium saucepan
  2. Heat over medium-high heat for 5 minutes, stir constantly
  3. Reduce heat and cover
  4. Simmer for 30 minutes, stirring occasionally

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So that is going to wrap it up for this exceptional food Recipe of Homemade Dad's Red Sauce. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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