Recipe of Perfect Lemon Coriander Cous Cous Chicken an Chutney

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Lemon Coriander Cous Cous Chicken an Chutney. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lemon Coriander Cous Cous Chicken an Chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Coriander Cous Cous Chicken an Chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon Coriander Cous Cous Chicken an Chutney is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon Coriander Cous Cous Chicken an Chutney estimated approx 32 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can have Lemon Coriander Cous Cous Chicken an Chutney using 6 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Lemon Coriander Cous Cous Chicken an Chutney:

1. 1 medium Pack Chicken Breasts
2. 2 Packs (100 g) Lemon and Coriander Cous Cous
3. 320 ml boiling hot water
4. 2 heaped Dessert Spoons of Shop bought Apple & Plum Chutney
5. Cooking Oil
6. Sea Salt

Instructions to make to make Lemon Coriander Cous Cous Chicken an Chutney

1. Preheat the oven to Gas Mark 6. Place a generous amount of Cooking Oil in a Skillet and fry the Chicken Breasts on both sides for One minute each side and then place the Skillet with the Chicken in - in the oven for 30 minutes
2. With 10 minutes left of cooking time - boil cold water in the kettle and then pour the hot water over the 2 empty Packets of cous cous and then leave for 5 minutes and then fluff up the cous cous with a Dinner Fork. Add the Apple and Plum Chutney to the side of the Dish and then add the cooked chicken breasts. Can feed One Person or Two is a very filling meal

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Lemon Coriander Cous Cous Chicken an Chutney. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!