Steps to Prepare Ultimate Avocado-Egg Bowl
Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, How to Prepare Super Quick Homemade Avocado-Egg Bowl. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Avocado-Egg Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Avocado-Egg Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Avocado-Egg Bowl is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Avocado-Egg Bowl estimated approx 15 mins.
To begin with this recipe, we must first prepare a few components. You can cook Avocado-Egg Bowl using 5 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Avocado-Egg Bowl:
- 1 Avocado
- 2 Eggs
- 1 tsp Green Onion
- 1 pinch of Chili Pepper Flakes
- 1 pinch of Sea Salt
Steps to make to make Avocado-Egg Bowl
- Slice a ripe, medium-to-large avocado lengthwise. Remove the seed.
- With a spoon, carve out a slightly bigger crater for one whole egg to rest in.
- Place the 2 halves into an oven-safe tin. Make sure the halves are stable, or the eggs may slip out.
- Season to taste; I like a few fresh-cut green onions, sea salt, and chili pepper flakes.
- Crack your egg into the avocado crater and season a bit more if desired.
- Broil at 350°F for about 15 minutes or until the egg is cooked to your liking.
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